Sacred Earth Eco Farm is a small organic farm in Salmon Arm, run by Jean-Francois and Suzanne.
Since 2017 it has supplied fresh greens and vegetables to more than six local grocery stores. The farm combines traditional growing techniques with newer technology, and is worked deliberately without tractors.
Greens and herbs are what tend to arrive at Nature Delivered: spinach by the bag or the bunch, romaine and butter crunch lettuce, French breakfast and round radishes, rainbow carrot bunches, and herbs including dill, parsley and basil.
