Potatoes, Fresh Yellow - Certified Organic - BC

2lbs Fresh certified organic yellow potatoes grown on our farm in Grindrod. Their thin skins and creamy flesh make them especially lovely boiled, roasted or tucked into a summer potato salad.

Why You’ll Love It

• Thin-skinned with creamy yellow flesh
• Versatile for simple everyday meals
• Certified organic and grown in Grindrod, BC

Great For

Boiling, roasting, potato salad, soups, stews, mashing and sheet-pan dinners.

Storage

Store in a cool, dark, well-ventilated place away from onions. Because these are fresh potatoes with delicate skins, enjoy them sooner than fully cured storage potatoes.

Build Your Basket

Add green beans, garlic and fresh herbs for an easy warm potato salad or roasted side dish.

Good to Know

Fresh potatoes have not developed the thick protective skin of cured storage potatoes. That tender skin is delicious, but it also means they are best enjoyed promptly rather than stored for months.