Squash, Red Kuri - Certified Organic, BC

This is an amazingly versatile squash - it's great for everything from pies to soup!

Description: The Red Kuri squash is a vibrant and flavourful variety known for its striking reddish-orange skin and smooth, sweet flesh. With a creamy texture and rich, nutty flavour, this squash is perfect for adding a touch of warmth and colour to your fall and winter dishes.

Culinary Uses: Red Kuri squash is incredibly versatile. Roast it to enhance its natural sweetness, or use it in soups, stews, and casseroles. It also makes a delightful addition to risottos, purees, and baked goods. Its unique flavour pairs well with spices and herbs, making it a favourite in both savory and sweet recipes.

Nutritional Benefits: Rich in vitamins A and C, fiber, and antioxidants, Red Kuri squash is a nutritious choice that supports immune health and digestion while being low in calories. It’s a delicious way to boost your vegetable intake.

These are 3-4lbs squash

This week's farmer: 4 Elements, Oyama, BC